news  

SAU Earns Accreditation for Cutting-Edge Food Technology and Environmental Science Programs – International Edition (English)

SAU Earns Accreditation for Cutting-Edge Food Technology and Environmental Science Programs – International Edition (English)

The Sindh Agriculture University (SAU), Tandojam has achieved a significant academic milestone as its BS Food Technology and BS Environmental Science degree programs have been officially accredited by the National Agriculture Education Accreditation Council (NAEAC) under the Higher Education Commission (HEC) of Pakistan. According to the SAU spokesperson, in its latest evaluation, the NAEAC awarded a prestigious W3 category accreditation to the BS Food Technology program and X1 category to the BS Environmental Science program, signaling strong compliance with national academic standards and excellence in teaching, research and infrastructure.

SAU Vice Chancellor Prof. Dr. Altaf Ali Siyal congratulated the respective departments and faculty members, appreciating their dedication and commitment to academic improvement. ‘This recognition reflects the university’s forward-looking vision and continued efforts to strengthen the quality of higher education and applied research in agriculture and environmental sciences,’ said Dr. Siyal.

Provided by SyndiGate Media Inc. (
Syndigate.info
).