Desiring a smooth, enjoyable summer dessert but looking for something slightly healthier? Meet the airy Jell-O. This delight is a straightforward mix of sugar-free Jell-O and Greek yogurt, and it’s ready in no time. Once chilled in the refrigerator, you’ll be all set to enjoy this vibrant snack with a rich texture that resembles cheesecake and is also gluten-free. Spots of whipped cream (you can go for fat-free if you prefer) enhance the creamy feel and make it truly luxurious, not to mention providing a boost to the overall experience.classic look of Jell-O fluffwithout the fat and calories found in whipped cream.
You can prepare this treat in a single large glass dish or combine it in a bowl and then transfer it into individual containers for a more elegant look. Another choice is to take this protein-rich concept (and another source of collagen, thanks to thegelatin) into a multi-layered showstopper. It will require some time to chill between each layer, but begin with one flavor and then add different colors and tastes in an attractive (and deep) glass container to truly highlight the vibrant dessert.
Read more: Ranking Pre-Purchased Chocolate Ice Cream From Least To Most Enjoyable
Endless Modifications Of A Bouncy Jell-O Snack
There are numerous methods to add your personal touch to fluffy Jell-O, particularly when taking cues from different culinary traditions. For example, the vibrant colors and bouncy consistency of this dish evoke the custard that is placed atop sticky rice in the well-known Southeast Asian dessert known as seri muka. If you want to bring this treat to a Malaysian flavor, try adding Pandan extract, which offers a subtly nutty and fragrant taste, to green Jell-O.
For a Southern twist, lemon yellow Jell-O becomes a dessert that looks like a lemon meringue pie. Be sure not to skip the whipped cream on this one, or go all out and add a lightly toasted meringue on top. If you want to create a version of a poor man’s English trifle, layer lady fingers that have been briefly soaked in fruit juice under a strawberry Jell-O mixture, then finish with fresh sliced strawberries and whipped cream.
For a chocolate, vanilla, or perhaps butterscotch variation of this treat, considerreplacing the Jell-O with instant pudding. Alternatively, combine the two. Begin with a layer of cherry-flavored Jell-O and finish with a layer of the chocolate pudding and Greek yogurt blend for a Black Forest taste experience.
Read the original article on .
